Description
A vibrant and refreshing non-alcoholic mocktail made with freshly squeezed lemon juice, blue curaçao syrup, and sparkling water, perfect for festive gatherings.
Ingredients
Scale
- 3–4 fresh lemons (yielding about ¾ to 1 cup juice)
- ½ cup non-alcoholic blue curaçao syrup
- ¼ cup granulated sugar (or to taste)
- 1 cup sparkling water (sugar-free for a healthier option)
- ½ cup fresh blueberries
- Lemon slices (for garnish)
- Ice cubes
Instructions
- Juice the lemons by rolling them on the counter, cutting them in half, and juicing them in a separate container.
- Mix the freshly squeezed lemon juice with the granulated sugar in a mixing bowl until the sugar dissolves completely.
- Add the non-alcoholic blue curaçao syrup and stir until well blended.
- Prepare the fizz by adding the lemon-blue curaçao syrup to a large pitcher and gently pouring in the sparkling water.
- Add the fresh blueberries, gently folding them into the mix.
- Serve the mixture over ice cubes in glasses, garnishing with a slice of lemon.
Notes
For a more flavorful mocktail, consider using flavored sparkling waters or experimenting with different fruits for garnish.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 100
- Sugar: 23g
- Sodium: 15mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: mocktail, non-alcoholic drink, winter beverage, festive drink, holiday mocktail