Name: Red, White, and Blue Dessert Lasagna
Prep time: 30 min
Total time: 6 h
Cuisine: American
Ingredients: 36 Chocolate Sandwich Cookies (Approx. 14.3 oz / 405g); 6 tbsp Unsalted Butter (85g, melted); 16 oz Cream Cheese (450g, softened); 1/2 cup Powdered Sugar (60g); 1 tsp Vanilla Extract (5ml); 2 cups Strawberries (300g, hulled); 1/4 cup Granulated Sugar (50g); 1 tbsp Cornstarch (8g); 2 cups Blueberries (300g); 1/4 cup Granulated Sugar (50g); 1 tbsp Cornstarch (8g); 2 cups Heavy Whipping Cream (480ml, chilled); 1/4 cup Powdered Sugar (30g); 2 tbsp Star Sprinkles (Red, white, and blue)

Description

A delightful no-bake dessert lasagna featuring layers of chocolate cookies, cream cheese, and fresh strawberries and blueberries, perfect for patriotic celebrations.

Ingredients

Scale

36 Chocolate Sandwich Cookies (Approx. 14.3 oz / 405g)
6 tbsp Unsalted Butter (85g, melted)
16 oz Cream Cheese (450g, softened)
1/2 cup Powdered Sugar (60g)
1 tsp Vanilla Extract (5ml)
2 cups Strawberries (300g, hulled)
1/4 cup Granulated Sugar (50g)
1 tbsp Cornstarch (8g)
2 cups Blueberries (300g)
1/4 cup Granulated Sugar (50g)
1 tbsp Cornstarch (8g)
2 cups Heavy Whipping Cream (480ml, chilled)
1/4 cup Powdered Sugar (30g)
2 tbsp Star Sprinkles (Red, white, and blue)

Instructions

Make the cookie crust by blending chocolate sandwich cookies into fine crumbs. Stir in melted butter and press into the bottom of a 9×13 inch dish.
Prepare the strawberry filling by combining hulled strawberries, 1/4 cup granulated sugar, and 1 tbsp cornstarch in a bowl.
Cream the cream cheese with 1/2 cup powdered sugar and 1 tsp vanilla extract until smooth and creamy, adding 1 cup heavy whipping cream for fluffiness if desired.
Layer half of the cream cheese mixture over the cookie crust followed by half of the strawberry filling. Repeat with remaining mixtures.
Create the blueberry layer by tossing blueberries with 1/4 cup granulated sugar and 1 tbsp cornstarch, then add to the lasagna.
Whip remaining 1 cup heavy whipping cream with 1/4 cup powdered sugar until stiff peaks form and spread over the blueberry layer.
Finish with star sprinkles on top and refrigerate for 4-6 hours or overnight before serving.

Notes

For best results, allow chilling overnight. You can use different fruits and opt for dairy-free alternatives if desired.

Prep Time: 30 minutes
Cook Time: 0 minutes
Category: Dessert
Method: No-Bake
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 290
Sugar: 15g
Sodium: 150mg
Fat: 19g
Saturated Fat: 10g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 28g
Fiber: 1g
Protein: 3g
Cholesterol: 60mg

Keywords: no-bake dessert, patriotic dessert, summer treat, dessert lasagna, Fourth of July