Description
Delicious and easy-to-make Bang Bang Chicken Skewers, perfect for gatherings and packed with flavorful Asian-inspired tastes.
Ingredients
Scale
- 1 lb chicken breast, skinless and boneless, cut into 1-inch pieces
- ½ cup Bang Bang Sauce (mayonnaise, sweet chili sauce, sriracha)
- Skewers (wooden or metal)
- 1 cup jasmine or basmati rice
- Variety of vegetables (bell peppers, zucchini, cherry tomatoes, red onions)
Instructions
- Prep the chicken: Cut the chicken breast into bite-sized pieces for even cooking.
- Make the marinade: Combine ½ cup Bang Bang sauce with the chicken pieces in a bowl.
- Let the chicken marinate in the fridge for at least 15 minutes.
- Skewer the chicken: Thread marinated chicken pieces and vegetables onto the skewers.
- Get grilling: Preheat your grill to medium-high heat, oil the grates, then grill skewers for 5-7 minutes on each side.
- Brush additional Bang Bang sauce over skewers before serving.
Notes
For added flavor, consider adding jalapeños or fruits like pineapple. You can substitute chicken with tofu for a vegetarian option.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: Asian
Nutrition
- Serving Size: 1 skewer with rice
- Calories: 375
- Sugar: 8g
- Sodium: 450mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Bang Bang Chicken, Chicken Skewers, Grilled Chicken, Easy Recipes, Asian Cuisine