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Easy Pumpkin Spice Hot Chocolate


  • Author: beaucollier
  • Total Time: 20 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A rich, creamy hot chocolate infused with pumpkin and spices, perfect for cozy fall evenings.


Ingredients

Scale
  • 1 cup milk
  • ½ cup heavy whipping cream
  • 4 Tablespoon canned pumpkin
  • 2 Teaspoon pumpkin pie spice
  • 1 Tablespoon Hershey Cocoa Powder
  • ½ Teaspoon cinnamon
  • 1 ½ Tablespoon sugar
  • 1 Teaspoon vanilla extract

Instructions

  1. Mix the Pumpkin Base: In a medium saucepan over low heat, combine the canned pumpkin, pumpkin pie spice, cocoa powder, and sugar. Stir this mixture together until it’s smooth.
  2. Add Milk and Cream: Gradually whisk in the milk and heavy whipping cream. Keep stirring until the mixture is heated through but not boiling.
  3. Introduce the Flavors: Stir in the vanilla extract and cinnamon. Taste and adjust the sweetness if desired.
  4. Serve with Love: Pour into mugs and top with whipped cream, pumpkin pie spice, or chocolate shavings.
  5. Relax & Enjoy: Inhale the aroma and savor the first sip of your warm drink.

Notes

For a dairy-free option, substitute with almond or oat milk and coconut cream.

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Beverage
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 400
  • Sugar: 15g
  • Sodium: 100mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 3g
  • Protein: 6g
  • Cholesterol: 60mg

Keywords: pumpkin spice, hot chocolate, fall drinks, cozy beverages, warm drinks