Name: Burger Bowls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American
Ingredients: 1 ½ teaspoons smoked paprika; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 teaspoon dried oregano or mixed herbs; ½ teaspoon salt; ¼ teaspoon black pepper; 2-3 medium potatoes, diced; 2 tablespoons olive oil (divided); 500 grams lean beef mince; Lettuce (shredded); Cheese (dairy-free or regular); Pickle slices; 4 tablespoons mayonnaise; 1 tablespoon ketchup; 1 teaspoon mustard (Dijon or yellow); 1 teaspoon pickle juice; ½ teaspoon garlic powder; ½ teaspoon smoked paprika

Description

A fun twist on classic burgers, these burger bowls offer all the flavors without the heaviness of a bun, making for a customizable and satisfying meal.

Ingredients

Scale

1 ½ teaspoons smoked paprika
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon dried oregano or mixed herbs
½ teaspoon salt
¼ teaspoon black pepper
2–3 medium potatoes, diced
2 tablespoons olive oil (divided)
500 grams lean beef mince
Lettuce (shredded)
Cheese (dairy-free or regular)
Pickle slices
4 tablespoons mayonnaise
1 tablespoon ketchup
1 teaspoon mustard (Dijon or yellow)
1 teaspoon pickle juice
½ teaspoon garlic powder
½ teaspoon smoked paprika

Instructions

Preheat your oven to 425°F (220°C).
Wash and dice your potatoes into bite-sized pieces. Toss them with one tablespoon of olive oil, smoked paprika, salt, and a sprinkle of black pepper.
Spread the seasoned potatoes evenly on a baking sheet and bake for about 25-30 minutes, flipping halfway through.
Add the remaining tablespoon of olive oil to a large skillet over medium heat, then pack in the beef mince. Allow it to brown for about 5-7 minutes.
Stir in garlic powder, onion powder, oregano, and more smoked paprika. Cook until the beef is cooked through.
Whisk together mayonnaise, ketchup, mustard, pickle juice, and more garlic powder and smoked paprika in a small bowl.
Layer in bowls with roasted potatoes, cooked beef, shredded lettuce, cheese, and pickle slices.
Drizzle with the sauce and serve with extra pickle slices.

Notes

For extra flavor, experiment with different toppings like jalapeños or avocado as based on your preferences.

Prep Time: 15 minutes
Cook Time: 30 minutes
Category: Main Course
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 500
Sugar: 5g
Sodium: 600mg
Fat: 25g
Saturated Fat: 8g
Unsaturated Fat: 15g
Trans Fat: 0g
Carbohydrates: 45g
Fiber: 6g
Protein: 35g
Cholesterol: 75mg

Keywords: burger bowls, healthy burger, customizable meal, gluten-free dinner