Description
A simple and delicious dessert that combines the creamy richness of cheesecake with fresh strawberries, all in one easy dump cake.
Ingredients
Scale
- 2 cups fresh strawberries (sliced)
- 1 (8 oz) package cream cheese (softened)
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 box yellow cake mix
- 1/2 cup unsalted butter (melted)
- 1 cup milk
- 1/2 teaspoon salt
- Powdered sugar (for dusting, optional)
Instructions
- Preheat your oven to 350°F (175°C).
- Prepare a 9×13 inch baking dish and grease it lightly.
- Slice the strawberries and evenly distribute them across the bottom of the dish.
- Mix cream cheese in a bowl until smooth; add sugar and vanilla extract, mixing until well incorporated.
- Spread the cream cheese mixture over the strawberry layer.
- Combine yellow cake mix and melted butter until crumbly.
- Sprinkle the cake mix topping over the cream cheese layer.
- Pour milk evenly over the topping.
- Bake for 45-50 minutes until golden and crisp.
- Cool for 10-15 minutes before serving. Dust with powdered sugar if desired.
Notes
Serve warm with whipped cream or vanilla ice cream. This dessert can be made ahead of time by prepping ingredients separately.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 275
- Sugar: 25g
- Sodium: 210mg
- Fat: 13g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 40mg
Keywords: Dump Cake, Strawberry, Cheesecake, Dessert, Easy Recipe