Description
A delightful treat that’s perfect for lazy afternoons or busy mornings, this Iced Vanilla Whipped Coffee offers a frothy cloud of creamy coffee goodness with a hint of vanilla.
Ingredients
Scale
- 2 tablespoons Instant coffee powder
- 2 tablespoons Cane sugar or coconut sugar
- 2 tablespoons Hot water
- 300 ml Unsweetened oat milk, cold
- ½ teaspoon Vanilla extract
- 1 cup Ice cubes
Instructions
- Gather your ingredients.
- Mix coffee, sugar, and hot water in a bowl.
- Whip the mixture until light and fluffy.
- Prepare your glass with ice cubes and pour in oat milk.
- Add vanilla extract to the oat milk.
- Top the glass with whipped coffee mixture.
- Mix and serve immediately.
Notes
For a fancy touch, drizzle some caramel or chocolate sauce on top. Garnish with cocoa powder or cinnamon for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Whipping
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 270
- Sugar: 40g
- Sodium: 5mg
- Fat: 5g
- Saturated Fat: 0g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Keywords: whipped coffee, iced coffee, vanilla coffee