Description
A delightful explosion of flavors, featuring juicy grilled chicken, fresh greens, and sweet-tangy pineapple, perfect for any meal.
Ingredients
Scale
- 2 Chicken Breasts
- 1 Cup Fresh Pineapple, Diced
- 1 Avocado, Sliced
- 4 Cups Mixed Greens
- 1/4 Cup Red Onion, Thinly Sliced
- 1/4 Cup Cilantro, Chopped
- 1/4 Cup Olive Oil
- 2 Tablespoons Lime Juice
- 1 Tablespoon Honey
- Salt and Pepper to Taste
Instructions
- Preheat your grill to medium-high heat.
- Pat your chicken breasts dry and season with salt, pepper, and olive oil.
- Grill the chicken for 6-7 minutes on one side, then flip and grill for another 5-7 minutes until done.
- Prepare the pineapple by grilling for 2-3 minutes on each side.
- Combine mixed greens, avocado, red onion, and cilantro in a bowl.
- Whisk together olive oil, lime juice, honey, salt, and pepper for the dressing.
- Slice the grilled chicken into strips.
- Assemble the salad with the greens, grilled pineapple, chicken, and dressing.
- Garnish with more cilantro or nuts if desired.
Notes
Feel free to swap ingredients based on your preference and availability.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Salad
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 8g
- Sodium: 200mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 8g
- Protein: 30g
- Cholesterol: 70mg
Keywords: grilled chicken salad, healthy salad, summer salad, pineapple salad, easy recipe