Description
A nutritious and delicious chocolate chia seed pudding that is easy to make and perfect for breakfast or dessert.
Ingredients
Scale
- 3 tablespoons chia seeds
- 1 cup almond milk (or any plant-based milk)
- 2 tablespoons chocolate protein powder
- 1 tablespoon maple syrup (optional)
- 1/2 teaspoon vanilla extract
- Pinch of salt
Instructions
- Mix dry ingredients in a medium-sized bowl.
- Add almond milk and vanilla extract, whisking until smooth.
- Sweeten with maple syrup if desired.
- Let it set in an airtight container in the fridge for at least 4-6 hours.
- Serve chilled and enjoy with toppings if desired.
Notes
For best results, let the pudding set overnight. Experiment with toppings and flavors like fresh fruit or nut butter.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Refrigeration
- Cuisine: Healthy
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 6g
- Sodium: 20mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 10g
- Protein: 14g
- Cholesterol: 0mg
Keywords: chia seed pudding, high protein dessert, vegan dessert, healthy snack, chocolate pudding