Description
When the day feels like it’s moving faster than you are, this simple bowl of goodness is your reset button. Creamy Greek yogurt meets juicy fruit and golden honey for a snack that’s as nourishing as it is beautiful. It’s five minutes of effort for a whole lot of flavor, energy, and joy. Think of it as breakfast, snack, or even dessert—made fresher, lighter, and better.
Ingredients
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1 cup plain Greek yogurt (2% or whole milk for best creaminess)
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½ cup fresh berries (strawberries, blueberries, raspberries—or thawed frozen fruit)
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1–2 tsp honey
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Optional toppings: chia seeds, sliced almonds, or gluten-free granola
Instructions
1. Smooth Base – Stir yogurt and spread it evenly in your favorite bowl.
2. Fruity Layer – Scatter berries on top for color, sweetness, and tang.
3. Golden Drizzle – Swirl honey over fruit and yogurt.
4. Crunch Factor (Optional) – Sprinkle chia seeds, nuts, or granola for texture.
Notes
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Tropical Twist – Mango, pineapple & toasted coconut.
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Apple Pie Bowl – Cinnamon apples + oat granola.
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Chocolate Strawberry – Strawberries with melted dark chocolate instead of honey.
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Savory-Sweet – Yogurt, cucumber, dill, sea salt, tiny honey drizzle.
- Prep Time: 5 min
Nutrition
- Calories: 200 Cal Approx., with 2% yogurt, berries, 1 tsp honey, 1 tbsp almonds
- Carbohydrates: 18g
- Protein: 15g