Description
Comforting and easy-to-make pizza roll ups filled with cheese and pepperoni, perfect for snacking or parties.
Ingredients
- Low Carb Tortillas
- Mozzarella Cheese
- Pepperoni Slices
- Pizza Sauce
- Olive Oil
- Italian Seasoning
Instructions
- Preheat your oven to 375°F (190°C).
- Grab a large tortilla and lay it flat on a clean surface.
- Spoon some pizza sauce onto the tortilla, about 2 tablespoons.
- Sprinkle a generous amount of mozzarella over the sauce and add 6-8 slices of pepperoni.
- Roll the tortilla tightly, tucking in the sides as you go.
- Place it seam side down on a parchment-lined baking sheet.
- Drizzle with olive oil and sprinkle with Italian seasoning.
- Bake for about 15-20 minutes or until golden brown.
- Cool for 5 minutes before slicing and serving.
Notes
You can substitute the pepperoni with vegetables for a vegetarian version. Serve with extra pizza sauce for dipping.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 275
- Sugar: 3g
- Sodium: 350mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 4g
- Protein: 17g
- Cholesterol: 20mg
Keywords: pizza, roll ups, snack, comfort food, easy recipes