Description
Hey food lover! I’m Beau from Feastical, here to rescue your weeknight with something warm, cheesy, and soul-hugging: Cheesy Garlic Chicken Wraps. Think juicy garlic-spiced chicken wrapped in golden tortillas with rivers of melty cheddar and mozzarella—crunchy on the outside, gooey inside, and ready in 20 minutes flat. No fuss, no fancy tricks, just comfort food magic that’ll make everyone at the table cheer for seconds. Ready to crisp up some happiness? Let’s roll!
Ingredients
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2 large chicken breasts, diced (or thighs for extra juiciness)
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1 tbsp olive oil
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2 tsp garlic powder
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1 tsp onion powder
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1 tsp paprika (sweet or smoked)
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Salt & black pepper, to taste
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1 cup shredded cheddar
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½ cup shredded mozzarella
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4 large flour tortillas (10-inch)
Instructions
1️⃣ Season: Toss diced chicken with olive oil, garlic powder, onion powder, paprika, salt & pepper. Let it sit 5 mins.
2️⃣ Sear: Heat a skillet over medium. Cook chicken in a single layer for 6–8 mins until golden & cooked through. Don’t stir too much—let it caramelize!
3️⃣ Assemble: Lay tortillas out. Add chicken down the center, top with cheddar & mozzarella.
4️⃣ Wrap & Toast: Fold sides in, roll tight burrito-style. Toast in the same skillet seam-side down, 2–3 mins per side until golden & crispy.
5️⃣ Serve: Let rest 1 min, slice in half, and dive in!
Notes
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Try the Buffalo Bleu version: toss cooked chicken in hot sauce + honey, swap cheddar for bleu cheese.
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Go Mediterranean: add spinach, sun-dried tomatoes & feta.
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Meal prep the chicken ahead, but assemble wraps fresh for the best crunch!
- Prep Time: 5 mins
- Cook Time: 15 mins
Nutrition
- Calories: 420 Cal
- Fat: 22g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 32g