Description
Zesty Fish Taco Sauce (5-Minute Creamy Taco Magic)
Prep Time: 5 minutes
Chill Time (optional): 15–30 minutes
Yield: About ¾ cup (6–8 servings)
Ingredients
-
½ cup sour cream
-
¼ cup mayonnaise
-
1 tablespoon fresh lime juice
-
1 teaspoon hot sauce (Cholula, Sriracha, or mild for kids)
-
½ teaspoon garlic powder
-
½ teaspoon smoked paprika
-
¼ teaspoon ground cumin
-
Salt, to taste
Optional Add-Ins
-
1 teaspoon honey (balances tang & heat)
-
1–2 tablespoons chopped cilantro
-
Finely minced jalapeño (seeds removed)
Instructions
-
In a medium bowl, whisk together sour cream, mayo, and lime juice until smooth.
-
Add hot sauce, garlic powder, smoked paprika, cumin, and a pinch of salt.
-
Whisk until fully combined and creamy.
-
Taste and adjust seasoning—add more lime, salt, heat, or honey as desired.
-
Chill for 15–30 minutes for best flavor, or use immediately.
Notes
-
Drizzle over fish, shrimp, or chicken tacos
-
Use as a dipping sauce for fries or roasted veggies
-
Thin with lime juice for taco salad dressing
-
Spread on burgers or fish sandwiches